My older sister, Brigette, shares her shopping trips and menu plans every week! You can go HERE to see all of her weekly menu plans and you can go HERE to read all about her family!
Aldi
1/2 gallon Unsweetened Almond Milk – $1.79
1 16-oz carton Heavy Whipping Cream – $1.55
1 gallon Whole Milk – $1.47
1 32-oz carton Half and Half – $1.45
1 3-lb bag Sweet Potatoes – $2.09
2 bags Spring Mix – $3.49
1 bag Spinach – $1.09
1 3-ct pkg Multi-Colored Peppers – $2.99
2 bags frozen Broccoli Florets – $1.70
1 tub Artisan Lettuce – $1.99
2 bags Asparagus – $2.78
1 3-lb bag Honey Crisp Apples – $2.99
1 3-lb bag Pink Lady Apples – $3.49
1 carton Grape Tomatoes – $1.79
2 pkgs frozen Riced Cauliflower – $3.78
1 bag frozen Green Beans – $0.75
2 cans Green Beans – $0.94
1 Pineapple – $1.49
1 bag Mini Cucumbers – $1.49
1 large jar Unsweetened Applesauce – $1.95
1 8-lb bag frozen Boneless Chicken Breasts – $13.99
1 family-size box Frosty Flakes – $1.79
1 box Frosted Shredded Wheat – $1.45
1 box Cinnamon Crunch Squres – $1.35
1 box Raisin Bran – $1.85
1 bag Rice Cakes – $1.79
1 pkg Tortillas – $1.45
1 can Parmesan Cheese – $2.19
1 can Baking Cocoa – $1.79
1 pkg Pepperoni – $1.99
1 24-oz carton Cottage Cheese – $1.59
4 cartons Greek Yogurt – $2.36
2 16-oz bags Shredded Cheddar Cheese – $5.50
1 16-oz bag Deli Meat – $2.49
1 pkg Uncured Turkey Franks – $1.99
1 5-lb bag All-Purpose Flour – $1.15
1 4-lb bag Sugar – $1.75
1 bag Hot Dog Buns – $0.69
2 loaves Sandwich Bread – $1.18
1 bag Coffee – $3.99
Grocery Total for the Week: $93.99
Weekly Menu Plan
Breakfasts
Cereal, Oatmeal, Toast, Yogurt, Cottage Cheese, Fruit, Scrambled/Boiled/Fried Eggs, Veggie Omelets (we have lots of eggs leftover from the last few weeks)
Lunches
Rice Cakes with Peanut Butter, Applesauce
Cheese Quesadillas, Pineapple, Carrots
French Toast, Scrambled Eggs with Spinach and Cheese
Deli Meat Sandwiches, Apples, Cucumbers x 2
Leftovers x 2
Dinners
Hot Dogs, Sweet Potato Fries, Grilled Peppers, Onions, and Zucchini
Homemade Pepperoni Pizza, Tossed Salad, Applesauce
Grilled Chicken, Tossed Salad, Roasted Asparagus
Meatloaf (1/2 ground venison, 1/2 ground beef), Mashed Potatoes, Broccoli
Baked Chicken, Green Beans, Easy Italian Breadsticks
Venison Roast in the Crockpot, Cauliflower Rice Stir-Fry, Tossed Salad, Biscuits
Leftovers
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